The words “vegan” and “cupcake” are usually not used in the same sentence when spoken by those who aren’t vegan. After all, many people associate vegans with healthy food. However, even those who abstain from eating meat and animal by-products can enjoy a sugary treat now and then. These cupcakes contain flour, sugar, water, cocoa powder and canola oil, all traditional cupcake ingredients. The frosting is made of vegan margarine and soy milk. Combined, you get a tasty cupcake that anyone can enjoy!