PEANUT BUTTER CHOCOLATE CHIP CUPCAKES


It’s hard to find tasty gluten free cupcakes, but look no further — these peanut butter chocolate chip ones fit the bill nicely. They contain a mere seven ingredients (peanut butter, chopped peanuts, chocolate chunks, eggs, sea salt, agave nectar, and baking soda) and are topped with a thick layer of vegan chocolate frosting. Bake, frost, toss on a few more chopped roasted peanuts, and enjoy these practically guilt-free treats!
Source Elana

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