Any time you find a delicious and refreshing gluten free desert it’s a nice surprise, but these are real winners. I can’t get enough! These gluten free lemon coconut cupcakes are fantastic. The tangy lemon zest really enhances the sweet and creamy flavor of the coconut. It is similar to a basic olive oil cake, but the addition of rice flour makes these gluten free and healthier. Top them with a bit of shaved coconut and they are not only delicious, but beautiful as well.