We’ve added this spring cupcakes image:
Let me take you down…
Image by stephycupcake
’cause I’m going to Strawberry Fields.
My grandmother got me 2 two-pound boxes of strawberries. I only needed one, but they were perfect for this Strawberry Cupcake. The cake was good and the strawberry flavor wasn’t too much. I used a Strawberry Whipped Cream [that I made fresh, btw] and sliced strawberries as garnish.
I’m excited to make these again in June, and I’m sure there will be a few tweaks, hopefully for the better.