Any cupcake recipe that consists of chocolate, whipped cream and fruit has to be good. This one in particular starts out with light and airy chocolate cupcakes, made from the recipe or cake mix of your choosing. Once they are baked in festive wrappers (or plain ones) and have had a chance to thoroughly cool off, they are topped with whipped cream. You can either make your own out of whipping cream and sugar, or use the pre-made kind in a canister. Top with a few berries or some berry drizzle (or both) and serve!
Source Carlas Confections