Angel Food Cupcake recipe


Angel food cake is light, airy and reminiscent of its namesake. These angel food cupcakes are right up there as well. The fluffy cupcakes (made from a mix of granulated sugar, egg whites, cake flour, warm water, salt, coconut extract and cream of tartar) are baked and then topped with an equally light frosting – cream cheese whipped cream. Bake, frost, top with a sliced strawberry and then serve. These treats will be a hit with practically everyone!
Source Cooking Classy

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